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The results showed that diet energy density was directly find free article search at articlesfactory associated with total energy intake, which affected body weight. During the 14-day period of high-energy-density food consumption (39% fat, 48% carbohydrate, 13% protein; 737 kJ/100 g), subjects gained about 2 lb, whereas during the 14-day period of low-energy-density food consumption (38% fat, 49% carbohydrate, 13% protein; 373 kJ/100 g), subjects lost about 2 lb. Body weight did not change when medium-energy-density (40% find free article search at articlesfactory fat, 47% carbohydrate, 13% protein; 549 kJ/100 g) foods were consumed. Additional find free article search at articlesfactory studies are needed to evaluate the long-term effect of low-energy-density diets on body weight. Slide 10 of 22 Effect of dietary carbohydrate manipulation with fixed low-calorie diet Obesity and dietary therapy dietary carbohydrate manipulation | low-calorie diet | weight loss Energy restriction is responsible for the weight loss observed with any diet.
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