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128- 141-142-191- 234- 327- 328-329- 373- 435-489) (Figure 3 a). The technique does not a require a very trained Personnel, and can be performed on children's diet a daily basis, "pinching" the subcutaneous fat layer located beneath the skin by means of a special caliper. Several studies were reported assessing the relationship between children's diet body fat and skinfolds. For example, data from the Honolulu Heart Program concluded that the risk children's diet of developing coronary disease is greater for those with a higher subscapular skinfold thickness at any level of BMI Body Mass Index.) (134). Some studies report an acceptable correlation between skinfold thickness and body fat. These reports concluded that it is possible to estimate body fatness from the use of skinfold calipers.(191).
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