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A. Milliken, P. J. Teixeira, S. B. Going, D. L. Ferreira, M. M. Harris, L. reebok heart monitor B. Houtkooper, and T. G. Lohman Assessing the Validity of Body Mass Index Standards in Early Postmenopausal Women Obes. Res., August 1, 2002; 10(8): 799 - 808. [Abstract] [Full Text] [PDF] HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS Copyright © 1992 by the American College of Nutrition. lang=EN-US class="Normal"> Produced by Nadine J. Kirkpatrick, BS, Doctoral reebok heart monitor Student, Cristy Hathaway, BS, Research Assistant, Sheri Zidenberg-Cherr, PhD, Nutrition Science Specialist, Cooperative Extension Department of Nutrition, University of California Davis, CA 95616April 2004 In 2001, Americans reebok heart monitor consumed almost 36 percent of their calories from restaurants, take-out, or other places away from home. This trend, as well as the desire for comfort and convenience contributes to the over consumption of fat by Americans. At restaurants, for example, patrons are not able to control how much fat is in the meals that are prepared by the chefs and portion sizes are larger.
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