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| colonel paul tibbets, tanita 578, by product us, breed sires, fat, obese, cardiovascular risk, printer toner, pain relief, fitness forum, exercise, apple, cows, heartalker, weight reduction, | The disease risk faced by these individuals is significantly lower than BMI would indicate. At the same time, using BMI can fail to identify people krinsky at increased risk who are in the "healthy" BMI zone of 18.5-24.9 but have an elevated body fat content. If these individuals relied solely on their BMI, they would be unaware they face an increased disease krinsky risk. Regular monitoring of body fat percentage will reduce both krinsky forms of misclassification. "Measuring body fat percentage solves the problem of misclassification and is a more direct assessment of health and fitness than the use of BMI," said Dr. Barbara J. Moore, president of Shape Up America! "Monitoring body fat percentage is no longer just a research technique. It can now be conveniently done in the home or in a health club and is an improvement over the use of BMI to assess disease risk." |
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| What cardiovascular risk we did was correlate body fat percentage to BMI, allowing us to take the first big step toward linking body fat percentage directly to disease risk," said Dr. Heymsfield. "This new cardiovascular risk research reveals the value of assessing body fat more directly cardiovascular risk using the latest scientific technology to measure body fat percentage." A significant body of research has been conducted over the past several decades to demonstrate how increased BMI is associated with an increased risk for several leading causes of death in the United States: heart disease, stroke, type 2 diabetes and certain cancers. But while commonly accepted standards use BMI - a mathematical formula based on an individual's height and weight - to identify healthy and unhealthy weight, BMI cannot distinguish fat from muscle. The use of BMI alone leads to two common forms of misclassification: The first is the judgment of highly muscular individuals with a high BMI as being "overfat" when they are not. |
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